Tapiz
Various Regions, Mendoza
“Genuinely Excellent Wines” -Stephen Tanzer
Tapiz is one of Argentina’s most technologically advanced wineries, and boasts some of Mendoza's finest and highest estate vineyards.
Winemaker Fabian Valenzuela creates a beautiful tapiz (tapestry) between the wine's intense, high-altitude fruit and its oak ageing, creating a family of full-bodied wines that beautifully complement food.
Patricia Ortiz is the Owner and President, and Carlos Correas is the Vineyard Manager. Tapiz boasts Mendoza's top lodging destination, Club Tapiz
Tapiz Malbec
Gold Medal ('09), Decanter World Wine Awards
89 points ('08), Wine Spectator:
“This has lovely mouthfeel, with inviting crushed plum, raspberry and mocha notes that all glide through the velvety, spice-filled finish. Delicious.”
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Tapiz Cabernet Sauvignon
Very Good Value ('07), Jancis Robinson.
Intense aromas of fruit jam, pepper, spice, and chocolate with firm tannins and a long finish.
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Tapiz Chardonnay
91 points ('09), Wilfred Wong.
Zesty aromas of tropical fruit, apples, pears, peaches and a mineral note. A touch of French oak adds complexity and a rounder, fuller mouth-feel
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Tapiz Merlot
90 points ('08), Wilfred Wong.
Elegant aromas of strawberry jam, pepper, and vanilla. 8 months in French and American oak barrels.
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Tapiz San Pablo Vineyard Pinot Noir
92 points ('08), Wilfred Wong:
“Totally beguiling... is a magical wine; ripe yet staying this side of blatant ripeness; stylish and balanced; drinks very well.”
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Tapiz Syrah
89 points ('06), The Wine Advocate.
Meaty aromas of blueberries, coffee, and black pepper. 10 months in French and American oak barrels.
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Tapiz Torrontés
Won 2010 Argentine Wine Awards Trophy
Explosive and delightful aromas of white flowers, tropical fruits, and honeysuckle. A small percentage of the wine has been aged in new French oak to create a round and rich mouthfeel.
The only Torrontés to win an International Trophy in the 2009 Decanter World Wine Awards (and one of only 24 out of 10,285 wines tasted to win this award).
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Tapiz Malbec Rosé
Obtained from cold maceration in contact with the Malbec grapes for 24 hours. No malolactic. A seductive nose of ripe red fruits and crisp mouth-feel.
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Tapiz Reserva "Selección de Barricas"
94 points, Cuisine & Vins.
A barrel selection blend of the winery's best Cabernet Sauvignon, Malbec, and Merlot from 100% new French oak barrels.
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Tapiz Sparkling
Método Champenoise, 50%Chardonnay-50% Pinot Noir, 14 months on lees.
90 points, Wilfred Wong: "Argentina does more than just Malbec, the Tapiz Vino Espumante (made from Chardonnay and Pinot Noir) is a refined bubbly; elegant and delectable; crisp and smooth."
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Tapiz Black Tears
97 points, Wilfred Wong:
"An incredible, complex red that could easily smash some Bordeaux's or California's best Cabernet based wines, the rock solid '06 Tapiz Black Tears delivers black fruits in spades."
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Tapiz Olive Oil
Extra virgin olive oil from hand-picked estate 80 year-old olive trees. Natural first cold pressed, unrefined, and has a rich nut-butter and exotic spice finish.
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