Three Generations of New Zealand Women Crafting Small Production Wines
After working as a winemaker in Bordeaux, Napa, and Italy, Tracy Haslam returned to her native New Zealand. With her mother and grandmother, she cleared and prepared a small parcel of family land for vines. This meticulous vineyard sits on a beautiful strand of land running down to the sea in Ti Point, on the Matakana coast of Northern New Zealand. Tracy also sources fruit from select vineyards in other parts of New Zealand.
The Haslam women will not compromise when it comes to the quality of their wine—they only make a wine when the vintage is capable of producing the elegant, sensuous and complex style Ti Point has become famous for. New Zealand Sustainable Winegrowing Certified.